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Gladiator Series
Gladiator Series
Battle Ready Cutlery
The Dalstrong Gladiator Series 6” boning knife is a chef and butcher's best friend. Carefully designed to ensure de-boning, filleting, skinning, trimming, and butterflying all your favorite meats is more efficient and satisfying. The narrow blade is shaped to glide along the contours of bones, effortlessly separating meat away, while the tapered tip can work within difficult to reach areas. With just enough flex, the boning knife is ideal for pork, beef, and wild game.
Featuring a beautiful, ergonomic, and ambidextrous handle that is meticulously constructed of G-10 Garolite, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The Gladiator Series boning knife is carefully designed for maximum comfort and maneuverability. The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with satisfying heft and presence. The hand-polished bolster adds counterweight and offers finger protection, while the triple rivets (with signature Dalstrong center rivet) in the handle ensure the highest level of strength and robustness.
The Blade:
The Handle:
Includes:
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Learn more about the features and benefits below.