Chef Blog
View allWhat Makes Dalstrong The Best Brand For Knives – Battle Of The Brands
Author: Ananya Tiwari
There are plenty of knife brands out there that are carving their place in the culinary world, and hey, it...
16 Mins
Is A Magnetic Knife Block A Good Idea?
Author: Eva Contreras
Storing your knives properly is just as important as getting good knives in the first place. Among the several options in...
9 Mins
The Best Knives For Every Type Of Task
Author: Ananya Tiwari
Using the correct knife type for every task is something that doesn’t just apply to seasoned chefs, but to home...
16 Mins
The Art Of Knife Collection
Author: Ananya Tiwari
Dalstrong knives aren’t just striking and show-stopping to look at, but they’re the embodiment of function meeting form. Each knife...
10 Mins
Everything You Need To Know About Dalstrong Kitchenware Deals
Author: Ananya Tiwari
Find kitchenware deals that will work for you and your cooking style. Simply put, purchasing
15 Mins
What is the Best Kitchen Knife For You?
Author: Jorge Farah
Let's talk about the different types of kitchen knives around, what they’re made of, and how to find the best...
19 Mins
Classic French Toast Recipe (Plus Myths And Facts)
Author: Eva Contreras
With few ingredients, little prep time, and little cooking time, this recipe is delicious and fun. And the nutritional information...
12 Mins
What is a Knife Sheath and Why Do You Need One?
Author: Jorge Farah
A knife sheath, also known as a knife saya or a scabbard, is a protective cover for your knife. Below...
13 Mins
All You Need to Know About the Tanto Knife
Author: Jorge Farah
Tanto knives are traditional Japanese blades that were originally used as weapons, and with time, they’ve become popular in the...
10 Mins
Carving Knife And Fork Set – Every GrillMaster’s Favorite Tool
Author: Ananya Tiwari
In this blog, I’ll be talking about the most versatile pieces of culinary that can make your life a whole...
9 Mins
Cleaver Knife VS Butcher Knife: What’s The Difference?
Author: Himani Vaid
Read on as we discuss butcher and cleaver knives, how different they are and how they compare with each other.
11 Mins
Santoku Knife: The Blade Of The Three Virtues
Author: Eva Contreras
Japanese designed several specialty knives to fulfill each culinary task with the precision and grace required by Japanese cuisine. They came...
9 Mins
Deba Knife: The Versatile Warrior
Author: Himani Vaid
Did you know that the Deba is gaining popularity? This versatile kitchen tool comes with an asymmetrical bevel and is...
8 Mins
Facts You Need To Know About The Nakiri Knife
Author: Eva Contreras
Just like you worry about having a good roasting pan or a good dutch oven, a Nakiri vegetable knife is...
10 Mins
The Case for Owning a Knife Case
Author: Jorge Farah
A knife case (or a knife bag, or knife roll) is a simple, stylish way to transport your precious kitchen...
13 Mins
How To Find The Best Chopping Block
Author: Jorge Farah
A good wood chopping block is a fantastic kitchen tool and will have a direct impact on the quality of...
9 Mins
Why You Need Frying Pans And Skillets In Your Kitchen
Author: Ananya Tiwari
Skillets or frying pans? How are they different and which one do you need? Fret not, folks. I’m...
12 Mins
Dalstrong vs Kamikoto Knives
Author: Himani Vaid
Razor-sharp, ruthless and rugged, is what you get when you pick a blade from any of these companies. Read on to...
10 Mins
Why You Need a Damascus Chef Knife In Your Kitchen
Author: Jorge Farah
Damascus steel has a long history, and its unique look holds a strong allure for consumers. But what exactly is...
15 Mins
Why Stock Pots Are Better Than Saucepans And Other Cookware
Author: Ananya Tiwari
Saucepans have been a staple piece of cookware in the kitchen for boiling water and reducing sauces, but they are...
12 Mins
Meat Cleaver: Why Your Home Kitchen Needs One
Author: Jorge Farah
The meat cleaver is one of the most trusty, dependable tools in any home cook’s arsenal. But what about it...
15 Mins